Snusmumriken

Past
I’ve been planning a few posts, but i haven’t gotten as fas as to write any thing. Things are happening. I’ve gotten a part time job at NLI. I’m going to stockholm next thursday. Me and martine have bought tickets for finland in april, yesterday was a nasty snow-storm, and today my parents came visiting.

Present
This evening, i went to the housewarming of a friend of mine, and we ended up going out, and as there were people under 20 around, finding somewhere to go. The end of the story is that i ended up paying to get into some RnB place, and as I had paid to get in, for the first time in my life, i decided to enjoy it. I tried to dance and all. Fortunately there were likeminded people around saying “i know we paid to get in but… i really don’t feel comfortable here. Could we find a pub or something?” So we did. But I forgot my lovely home knitted westham scarf at the scary RnB place. I guess i need to return there later.

Random
Stevia is a sexy weed, in case you didn’t know. Sweeter than sugar and grown on the windowcill. Unfortunately, they are not in common sale in Norway. I got mine from Lene last year, and you can get one form me if you’d like to.

As virrvarr mentioned, I just made baby stevias, so if anyone in Oslo would like a stevia baby, they will be ready in some weeks.

Of course, you can’t exchange a spoonful of sugar iwth one of dried stevia. Stevia, beeing thirty times sweeter can make your food taste too sweet and rather bitter. You also have to add some other sort of emulgator. I’m still learning to use it, when i find some recipes that work well, i’ll post them here.